Bourbon Highball is a refreshing cocktail made with bourbon and ginger ale, perfect for a hot day or as a light evening drink. Here’s how to prepare it:

Ingredients:

• 40 ml bourbon
• 1 piece of lemon peel
• Ginger ale
• Ice
• For garnish: 1 lemon peel spiral

Preparation:

1. Pour the bourbon into a highball glass.
2. Add ice to your liking.
3. Squeeze some juice from the piece of lemon peel into the glass, then drop the peel in.
4. Top off with ginger ale.
5. Garnish the rim of the glass with a lemon peel spiral.

Enjoy your cocktail! It’s a simple and aromatic drink with refreshing citrus notes and the gentle spiciness of ginger ale.