The Saratoga cocktail is a classic drink that combines whiskey and brandy. Here is one of the traditional recipes:
Ingredients:
- 30 ml rye whiskey
- 30 ml cognac
- 15 ml sweet red vermouth
- 2-3 dashes of Angostura bitters
- Ice
- Lemon peel (for garnish)
Instructions:
- Fill a shaker with ice.
- Add the whiskey, cognac, vermouth, and a few dashes of Angostura bitters.
- Shake the mixture well.
- Strain the cocktail into a chilled cocktail glass.
- Garnish with a twist of lemon peel.
Enjoy the rich and spicy flavor of this classic cocktail!