The Monaco cocktail is a simple and refreshing drink that is popular in France. Here’s how to make it:
Ingredients:
- 3 parts light beer (usually a lager)
- 1 part lemonade (carbonated lemon water)
- 1 part raspberry syrup (or raspberry puree)
Preparation:
- Fill a glass with ice. A highball glass or beer mug works well.
- Pour in the raspberry syrup. Usually around 20-30 ml, depending on your sweetness preference.
- Add lemonade. Fill the glass about one-third with lemonade.
- Top up with beer. The beer should be chilled. Pour it slowly to avoid creating too much foam.
- Gently stir. Use a spoon or cocktail stirrer to mix all the ingredients.
Serving:
- You can garnish with a slice of lemon or a few raspberries.
This cocktail is great for a hot day as it is refreshing and thirst-quenching. Enjoy!