The Silver Fizz cocktail is a classic refreshing drink, sometimes used to alleviate hangover symptoms due to its light composition and the presence of egg white, rich in protein. Here’s the recipe:
Ingredients:
- Gin — 50 ml
- Lemon juice — 25 ml
- Sugar syrup — 15 ml
- Egg white — 1 piece
- Soda water — 100 ml (or to taste)
- Ice — a few cubes
Instructions:
- Prepare the ingredients: Separate the egg white from the yolk, ensuring the white is fresh.
- In a shaker, mix the gin, lemon juice, sugar syrup, and egg white.
- Shake “dry” (without ice) for 10–15 seconds to create a foam.
- Add ice and shake again to chill the drink.
- Strain the cocktail into a chilled highball glass.
- Carefully add soda water and stir gently with a spoon.
Tips:
- Sip slowly to allow your body to absorb the liquid and nutrients.
- If using the cocktail for a hangover, remember to also drink water and eat light meals.
This drink is refreshing and invigorating, replenishing electrolytes.
Here’s an image of the Silver Fizz cocktail against a sunrise backdrop. I hope it inspires you to enjoy this drink in a serene morning setting!