The “Tsunami” cocktail is a spectacular drink with a vibrant taste and a beautiful layered effect. It is often made with rum, liqueurs, and citrus juices.

Ingredients:

• White rum – 40 ml
• Blue Curaçao – 20 ml
• Lemon juice – 20 ml
• Pineapple juice – 60 ml
• Ice cubes
• Grenadine – 10 ml

Preparation:

1. Add ice, rum, lemon juice, pineapple juice, and Blue Curaçao liqueur to a shaker.
2. Shake well and pour into a chilled glass (a highball or hurricane glass works best).
3. Slowly pour in the grenadine – it will settle at the bottom, creating a stunning “wave” effect.
4. Garnish with a pineapple slice, cherry, or orange zest.
5. 🥂 Serve with a straw and enjoy carefully!