The Bloody Bastard is a variation on the classic Bloody Mary. It features a more intense flavor due to the addition of spicy ingredients. Here is its recipe:

Ingredients:
Vodka – 50 ml
Tomato juice – 150 ml
Tabasco – 3-5 drops (to taste)
Worcestershire sauce – 2-3 drops.
Lemon juice – 10 ml
Horseradish (grated or cooked) – 1/2 teaspoon
Salt and black pepper – a pinch
Celery stalk – for decoration
Ice – a few cubes
Preparation:
Fill a tall glass (highball) with ice.
In a separate container mix vodka, tomato juice, lemon juice, Tabasco, Worcestershire sauce, horseradish, salt and pepper.
Pour the mixture into a glass with ice and stir well with a spoon.
Garnish the cocktail with a stalk of celery. You can add a slice of lemon or cucumber to enhance the flavor.
Tip:
If you want to make the drink spicier, increase the amount of Tabasco and add some hot chili sauce.
Use quality tomato juice for a rich flavor.
This cocktail is perfect for a morning brunch or as a bright accent at a party.