Dirty Martini: An Elegant Cocktail with a Piquant Taste
The Dirty Martini is a sophisticated variation of the classic Martini, distinguished by its rich flavor thanks to the addition of olive brine. This cocktail has gained popularity among those who enjoy strong yet smooth drinks with a slight salty touch.
History of the Cocktail
The history of the Dirty Martini begins with the traditional Martini, which dates back to the 19th century. Over time, bartenders experimented with ingredients, adding various components to enhance its taste. One such experiment was the addition of olive brine, giving the cocktail an unusual piquancy and a slightly cloudy appearance, which led to its name—Dirty Martini.
Ingredients
- 60 ml gin (or vodka)
- 10 ml dry vermouth
- 15 ml olive brine
- Ice
- Olives for garnish
Step-by-Step Recipe
- Fill a mixing glass with ice.
- Add gin (or vodka), dry vermouth, and olive brine.
- Stir thoroughly with a bar spoon to chill the drink.
- Strain the cocktail into a chilled Martini glass.
- Garnish with a few olives on a skewer.
Useful Tips
- For a milder taste, use vodka instead of gin.
- If you prefer a stronger flavor, increase the amount of olive brine.
- A chilled glass enhances the taste and makes for a more impressive presentation.
The Dirty Martini is the perfect choice for those who love classic cocktails with a slight piquant twist. Try making it at home and enjoy its unique flavor! 🍸
