The Passion Cocktail is a bright and delicious drink, perfect for romantic encounters. Here is one of the variants of the recipe:
Ingredients:
- 50 ml white rum
- 30 ml passion fruit puree (or freshly squeezed passion fruit juice)
- 20 ml passion fruit liqueur (e.g., Passoã)
- 20 ml lemon juice (freshly squeezed)
- 15 ml sugar syrup
- Ice
- Half a passion fruit or an orange slice for garnish
Preparation:
- Prepare the shaker: Fill the shaker with ice to ensure the cocktail is well-chilled.
- Mix the ingredients: Add white rum, passion fruit puree, liqueur, lemon juice, and sugar syrup to the shaker.
- Shake: Shake the mixture vigorously for about 15–20 seconds.
- Serve: Strain the mixture into a chilled cocktail glass.
- Garnish: Decorate with half a passion fruit or an orange slice for an elegant presentation.
This cocktail refreshes with its sweet-and-sour tropical flavor and uplifting aroma, perfect for boosting your mood!